• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counters offer an elegant way to add additional cold storage space to your home. A majority of them are designed to be placed under counters or other furniture for seamless appearance.

Think about a compact undercounter fridge for your craft room or man cave. These small refrigerators are usually equipped with a solid or glass door to provide a range of options.

Worktop Refrigerators & Freezers

A restaurant's kitchen needs to be efficient and efficient, and worktop refrigerators and freezers are an excellent addition to any commercial establishment. These appliances are small storage and refrigeration units that are placed under kitchen equipment that is specific to the kitchen, like a grill, a salamander, or a charcoal griller. This allows chefs to keep food items and ingredients right where they need them. The cooking process is more efficient because less time is spent moving the items from the fridge to the griddle or the oven.

The under counter refrigerators and freezers can be two-door or one-door models, depending on the size of your business. They also come with either drawers or doors, so you can pick the type that's best suited to your storage and inventory needs. Doors are ideal for storage of larger containers and jars whereas drawers are better suited to store food pans that contain fresh ingredients.

The main differences between the undercounter refrigerators and freezers is the design and size of the refrigerator and freezer compartments, as well as whether or not they're rear or front breathing. Rear breathing units require a certain distance from walls and equipment because the compressor vents through the back of the unit. Front breathing units generally require less clearance, so you can put them closer to walls and other equipment without sacrificing efficiency.

These compact refrigerators have a variety of features that are ideal for restaurants, such as digital temperature displays, evaporator fan that slow down when doors are opened and sound warnings when doors are left open, and heavy-duty wheels to allow for mobility. A lot of them are Energy Star rated, so you can rely on them aid your business in saving money on utility bills. Look through options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the perfect worktop fridge freezer deals or freezer for your business. Selecting a model that has self-cleaning condensers, LED lighting or additional shelves for cabinets can improve the efficiency of your kitchen and appearance. Stainless steel construction is available to match other kitchen equipment in your establishment to create an aesthetically pleasing design.

Counterheight Refrigerators and Freezers

Think about a smaller undercounter refrigerator if you want to have ice at all times but don't have the space for a full-sized freezer in your commercial kitchen. These units are able to be placed under counters and can perform all the same functions as larger upright or chest freezers, but they use much less energy. They also work faster in bringing their internal temperatures back to the normal temperature, which could reduce your utility bills and keep food safety standards in check.

Many manufacturers offer "front-breathing" models with their intake and exhaust located on the front of the unit, rather than on the side or back, which can make them an ideal choice for tight spaces where air flow could be limited. However, it is essential to review the specifications to make sure these freezers have enough clearance to function effectively.

One drawback of this refrigerator type is that it is not as deep as a standard-depth fridge. This allows them to be placed close to kitchen cabinets however, they could be a bit higher than countertops by a few inches if the cabinet cutout isn't carefully measured and planned.

These refrigerators are shallower and thus have less room to store food items. Some manufacturers compensate by having doors that are larger, which can accommodate larger items, like celery stalks. However the smaller capacity could still be a problem if you have a big kitchen.

A final note about these commercial refrigerators: They usually utilize a hidden hinge which hides the hinge at the back of the unit and allows it to lie flat against the wall when not in use. This will help you save cabinet space and provide a sleek, smooth look for your kitchen's design.

It's important that you make a plan and measure your kitchen layout prior to purchasing a commercial undercounter refrigerator or freezer. You'll be able to ensure that the buy fridge freezer or freezer will fit into its niche. It is also recommended to read the technical drawings of the refrigerator or freezer so you know how internal capacity is calculated. The net capacities on these appliances will be slightly lower than what's stated in the brochure for the product, but you should never worry about this affecting your ability to meet health code requirements for your establishment.

Glass Door Refrigerators & Freezers

You should think about glass door refrigerators as a means of refrigerating food items as well as selling them. They have an open front that allows you to look inside the items. They can help increase the number of sales you can make in your restaurant, convenience shop or other commercial. They can hold various food items including sandwiches and desserts and meats as well as canned drinks. They are also ideal to store condiments, sauces, and other miscellaneous kitchen items.

With glass fronts, these units provide visibility for your employees and customers, allowing them to access their required items quickly. This helps boost productivity and ensures that your food items remain at safe temperatures. This kind of refrigerator is perfect for displaying premade snacks, drinks and ice creams in commercial locations. The capacity is large, which makes it ideal for convenience stores, gas station and ice cream parlors.

Depending on the model you choose, the doors may be solid or a mixture of glass and solid. Most feature sliding doors to provide more ergonomic operation, however some have hinged doors. Some are constructed with curving fronts to improve product presentation. There are units with one to three tiers each of which can be used to store different types of food item or beverage.

Aside from the visual appeal they provide, these countertop refrigeration units are easy to maintain. Using environmentally friendly natural hydrocarbon refrigerants significantly reduces the potential for global warming of the unit which means you can be sure they're safer to use than conventional units. In addition to lessening the chance of carbon emissions These refrigerants are also cost-effective and have low energy usage.

To enhance the efficiency of your display refrigerators by making them more efficient, make sure to include accessories such as bottle lane organizers and refrigerator thermometers to help you monitor your inventory and keep track of temperatures. CKitchen offers various types of countertop refrigeration equipment from the most respected brands in the business such as Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We're dedicated to helping you find the right refrigerators and freezers that meet your requirements.

Solid Door Refrigerators and Freezers

Solid door undercounter refrigerators are similar to worktop units but they're built for installation under counters. They are generally ADA-approved and can be found at 34" tall when fully extended by countertops, which helps ensure that you comply with ADA guidelines for restaurants. They have a forced air directional refrigeration system that ensures uniform temperatures and permits quick recovery after opening the doors. This design also eliminates product damaging temperature spikes to protect valuable products. They also offer an electronic control that is precise with temperature simulation and remote alarm dry contact for easy integration into existing monitoring systems for facility monitoring.

These small commercial fridges & freezers and freezers offer a great solution for restaurants that require the flexibility of a refrigerator, but lack the space required to accommodate larger models. These commercial refrigerators undercounter and freezers are great for storing supplies such as condiments, sauces dairy products, and other. They can also be used to store precooked food that is ready to serve. Many manufacturers provide these undercounter refrigerators with the option of solid or glass doors and drawers for additional storage options.

Think about how you will make use of the solid-door undercounter refrigerator or freezer. For example, if you need a unit that doubles as a prep surface, look for models that are rated for food preparation and have stainless steel countertops that can be able to withstand the demands of commercial use. If a refrigerator or freezer is specifically rated to be used as a prep surface, never cut on the top of any refrigerator or freezer under counter appliance. This could damage the appliance, and may cause food contamination.

All refrigerators and freezers under counter need ventilation, but the location of the vent could limit the installation options. Certain models are rear-venting and are only able to be mounted on the wall's back and others are front-venting and have less limitations on location. Check the dimensions and clearances for any refrigerator under counter you're thinking of buying. These are crucial aspects in determining which fridge is best for your needs. Remember to take into account the cost of installation as not following the proper instructions for installing an appliance that is new to the market could cause warranty cancellation and cause damage to your equipment.